Join us for The Food Gatherer’s final farmers’ market of 2020 at Forty Hall Farm for a seasonal celebration of great local produce and the people who grow it, make it, cook it!
Enjoy a tramp around the farm, see the animals settling down for winter and stock up on award-winning local produce, including midwinter organic produce direct from the farm, plus festive food and gifts from an array of local producers.
fill your boots with street food from our street food stalls who return this month after a lockdown break and feel the festive glow with warming mulled cider prepared by the volunteers of Forty Hall Farm Orchard
We’ve introduced measures to make our market as safe as possibe, including mask wearing where possible and distancing.
Dogs welcome at the market on leads.
traders December 2020
Forty Hall Farm - Certified organic veggies from the Market Garden, rare breed meats
Forty Hall Farm Flowers - from the market garden
Forty Hall Orchard - heritage apples
Enfield Veg Co - Info and sign up for the Farm’s weekly veg bag scheme
Forty Hall Vineyard - Award winning wine from London’s only commercial scale Vineyard on Forty Hall Farm - Organic, vegan
Celtic Bakery - Organic breads and bakes
Artisan Cheese - English artisan cheeses
Holtwhites Bakery Christmas Bakery - Enfied’s award winning bakery will have Christmas bakery available in the farm shop
Potters Street Fish - Sustainably caught fish and seafood
Artizan Cheese - selection of English artisan cheeses
Radwinter Wild Game- Natural, free range venison and other wild game
Brockleby’s Pies - pies with provenance
Stepping Lightly - handmade preserves
Niki’s Homemade Biscuits - handmade cookies and brownies
Luso Roots - Portuguese sweet treats
Ojo’s foods - Spanish charcuterie
Old Bakery Gin - Enfield’s craft gin and rum maker
Beerblefish - punchy beers from local brewery based in Edmonton
New River Brewery - Local craft beers brewed up the road in Hoddesdon, Hertfordshire
Sunshine Olives - olives and turkish delight
Eat Live - Kimchi and ferments
Timothy Charge Honey - local honey
Doubles Kitchen - hot sauces
Shores of Africa - wholesome snacks
Chris Stewart Ceramics - ceramics for the kitchen handmade by Forty Hall Vineyard volunteer
Sparks Flowers - Festive wreaths and gorgeous blooms in vintage flower pots
Alkyona olive oil - first press olive oil from kalamata
Artizan Fudge - handmade fudge
STREETFOOD
Lime Face - Malay streetfood
The Pizza Gardner - wood fired pizza with seasonal organic veggie toppings
Punjabi shack - Fresh curries from the Punjab
Amani Kitchen - Middle Eastern delights
Radwinter - Venison burgers
Cheryl’s Coffee - coffee made with Climpson and Sons beans - plus teas, soft drinks