Olio di Luigi

"We are a small artisan producer of fruit cheese (membrillo), the intensely-flavoured set fruit preserve for serving with cheese or other savoury food. We aim to reduce the waste of good quality food and to make the best use of local resources by using surplus fruit from gardens and allotments which would otherwise waste.

OLIO DI LUIGI

BUSH HILL PARK

Olio di Luigi – First Press Extra Virgin Olive Oil – Produced on the Mendoza family olive grove in Sicily, bottled by the family, back in Bush Hill Park, Enfield!

“Our oil is deep golden in colour and flavour and 100% natural. The first press creates the most distinctive olive flavour in Extra Virgin Olive Oil, as it contains minimum bitterness, and is judged to be the most refined, superior and expensive grade of oil, and that’s what makes Olio di Luigi so special.”

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